Dessert

Affogato $11.00 Sara’s fior di latte gelato, fresh-brewed espresso, and crushed pistachio

Panna Cotta $12.00 Mixed berry custard, coulis, finished with bee pollen dust

Cannoli $10.00 One chocolate hazelnut, and one traditional filled cannoli; all hand made served with fresh whipped

Tiramisu $11.00 Bold coffee and liquor soaked ladyfingers layered with mascarpone custard, served with espresso syrup & fresh whipped

Sara's Artisan Gelato $9.00 Amarena cherry and fior di latte gelato hand-crafted by Sara